BrasserieLunch menu The restaurant has a French, Mediterranean kitchen with Dutch influences. The dinner menu changes every season and has different sorts of vegetarian, meat and fish dishes. Our lunch menu has different sorts of fresh salads and sandwiches. The flour is made in the nearby located windmill “Het Vliegend Hert” (The Flying Deer). You can also take place at our bar or lounge for a beer, a nice glass of wine, a coffee or cappuccino. |
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